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Vol 10 No 1 (2022): Maret
Published:
2022-03-31
Articles
Prevalence of Bacterial Diversity in Carapace Cuora amboinensis (Riche in Daudin 1801) from Natural Habitat
Mochammad Viekha Rahaditiya, Fadly Yasin Tantu, Jusri Nilawati
1-11
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The Using of Curcuma Flour (Curcuma xanthorrhiza Roxb) and Red Ginger (Zingiber officinale var. Rubrum) in the Diets of Growt Performance and Digestibility of Male Layer Comercial Chicken
Abdul Muiz, Selvy Mozin, Hafsah Hafsah
12-22
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Nutrient Status of Nitrogen, Phosphorus, Potassium and Soil Fertility Levels in Three Different Land Uses in Dolo District, Sigi Regency
Lisa Lisa, Muhammad Basir, Uswah Hasanah
23-32
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Intensity of Wood Vessel Disease (Ppk) in the Cultivation Area of Cocoa Cultivation in Benggaulu Village, Dapurang District of Pasangkayu Regency of West Sulawesi Province
Ismail Suaib S, Irwan Lakani, Isrun Isrun
33-41
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Economic Value and Contribution of Non-Timber Forest Products to the Income of the Bakubakulu Village Community, Palolo District, Sigi Regency
Bayu Sugara, Syukur Umar, Golar Golar
42-51
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Analysis of Willingness to Pay (WTP) of City Forests in Sustainable Management (Study in Palu City Forest
Rifkal aminudin, Syukur Umar, Hasriani Muis
52-64
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