Vol. 10 No. 1 (2022): Maret

View Vol. 10 No. 1 (2022): Maret

Published: 2022-03-31

Articles

Prevalence of Bacterial Diversity in Carapace Cuora amboinensis (Riche in Daudin 1801) from Natural Habitat

Mochammad Viekha Rahaditiya, Fadly Yasin Tantu, Jusri Nilawati

1-11
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The Using of Curcuma Flour (Curcuma xanthorrhiza Roxb) and Red Ginger (Zingiber officinale var. Rubrum) in the Diets of Growt Performance and Digestibility of Male Layer Comercial Chicken

Abdul Muiz, Selvy Mozin, Hafsah Hafsah

12-22
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Nutrient Status of Nitrogen, Phosphorus, Potassium and Soil Fertility Levels in Three Different Land Uses in Dolo District, Sigi Regency

Lisa Lisa, Muhammad Basir, Uswah Hasanah

23-32
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Intensity of Wood Vessel Disease (Ppk) in the Cultivation Area of Cocoa Cultivation in Benggaulu Village, Dapurang District of Pasangkayu Regency of West Sulawesi Province

Ismail Suaib S, Irwan Lakani, Isrun Isrun

33-41
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Economic Value and Contribution of Non-Timber Forest Products to the Income of the Bakubakulu Village Community, Palolo District, Sigi Regency

Bayu Sugara, Syukur Umar, Golar Golar

42-51
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Analysis of Willingness to Pay (WTP) of City Forests in Sustainable Management (Study in Palu City Forest

Rifkal aminudin, Syukur Umar, Hasriani Muis

52-64
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